Stai Al Borgo

A Chinese living in Florence | Life adventures, trips, cooking and Chinese recipes

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cooking experiments

HAND TORN NOODLES 揪片儿 (JIŪ PIÀN-ER)

September 6, 2020September 22, 2020 / Sasha Wang / Leave a comment

Having a China born and raised appetite, I constantly crave for noodles, especially the rustic hand pulled long noodles! However in Italy to make the ramen style noodles at home is not always easy. My Exploratory Test on Italian Flour I have tried many times to make hand-pulled noodles with the most commonly used flour … Continue reading HAND TORN NOODLES 揪片儿 (JIŪ PIÀN-ER)

My Chinese Recipes

Cook some easy & yummy Chinese home dishes in Italy

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