Having a China born and raised appetite, I constantly crave for noodles, especially the rustic hand pulled long noodles! However in Italy to make the ramen style noodles at home is not always easy. My Exploratory Test on Italian Flour I have tried many times to make hand-pulled noodles with the most commonly used flour … Continue reading HAND TORN NOODLES 揪片儿 (JIŪ PIÀN-ER)